DFI News Articles

We at DFI work hard to bring affodable health food and bevarages to the public. News about DFI, as you will read, brings us ever closer to that reality.

Green Electrochemistry

Dynamic Food Ingredients (DFI) Corporation uses 'Green Electrochemistry' to cut costs in the production of Erythritol. The current industry method of fermentation can take several days to complete, while DFI's patented technology takes less than an hour.

Pilot Plant Exceeds Expectations

Press Release: Paul Magnotto, Founder & CEO of DFI, announced today that its pilot plant near Buffalo, NY, has exceeded all engineering and operating objectives for producing 50,000 metric tons per year of Erythritol, Methionine, and Formic Acid.